Culinary Pamphlet Collection, ca. 1871-1965

Title: Culinary Pamphlet Collection, ca. 1871-1965
Extent: 2.09 Linear Feet
expand icon Arrangement
expand icon Abstract
The Culinary Pamphlet Collection includes product advertising literature, government and non-profit organization pamphlets, brochures on food preparation and cooking equipment, and independently written recipe booklets. Most were published in the United States.
expand icon Creators
expand icon Subjects (links to similar collections)
expand icon Forms of Material (links to similar genres)
expand icon Administrative Information
Printer-friendly Printer-friendly | Email Us Email Us
Finding Aid with Box List
Series I: Charitable and Volunteer Organizations, 1894, 1927, 1964
Series II: Culinary Arts Institute Cookbooks, 1936-1957
Series III: Equipment Manufacturers, 1922-1953
Series IV: Food Preservation
Series V: Food Product Literature, 1898-1965
Series VI: Government and Industry, 1907-1910, 1924-1938, 1954-1961
Series VII: Health and Hygiene, 1918, 1925-1926, 1948, 1957
Series VIII: Restaurants, ca. 1871-ca. 1884, 1925-1938
Series IX: Retailers and Grocers, 1918-1926